Dawn breaks and the sound of the birds heralds the beginning of a new day. You get out of bed, walk around and a delicious breakfast is waiting for you. At that very moment, you are aware that you are in the Mediterranean: toast with tomato and olive oil, natural orange juice, the smell of coffee… Now you are ready to start your day.

After that, a convertible jeep is waiting for you parked in the hotel car park, you get in and lying in the seats you discover a book, you open it and magic, a custom designed route through the interior of the island is waiting to be discovered.

The first stop is a hermitage located on a hill with spectacular views of the famous “pla de Mallorca”.

After discovering its history and taking some incredible photos, you head to the second stop… a Mallorcan possessió where the authentic and so well-known sobrassada is made. Miquel, the owner, is waiting for you to explain how they make their products, take a walk among their cereal plants and before you leave, taste some of their products, among which the traditional sobrassada, the curry sobrassada and the “butifarra” sobrassada with cheese stand out.

We continue the route having one last stop before lunch, the weekly market in one of the island’s villages. Walking around and discovering its variety of olives, breads, sausages and having a drink in the sun will be your only concern.

By the way, have you heard of the Cellers? They are traditional restaurants where you can taste local dishes and wines, and one in particular is waiting for you. We know that when you will see their menu, each one of the dishes will seem delicious, but we want to give you some advice, don’t leave without trying their “porcella”!

As you drive back to the hotel, you can’t stop talking about the day and asking yourself… What will tomorrow bring?